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A Well-Dressed Salad

By • April 20, 2012 • 1 Comment

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Along with ramps, rhubarb, asparagus, and strawberries, delicate greens such as butter lettuce are a much anticipated spring gem. Dressed with a simple vinaigrette of mustard, vinegar, and olive oil, there's nothing lighter or more refreshing than a crisp salad of young lettuce. 

NPR recently asked Molly Wizenberg of Orangette to share her tips for a well-dressed salad. She discusses everything from her preferred varieties of lettuce to purchase at this time of year to storing lettuce and her favorite dressings - Everyday Vinaigrette and Green Goddess Dressing.

What are your tips for storing lettuce? What's your favorite salad dressing?

The Well-Dressed Salad: Tips for Keeping It Fresh - NPR

Comments (1)

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almost 2 years ago maryrecipe

nice recipe