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Cookie Coffee Cup
Ever feel guilty about using a paper cup when you forget your reusable? Well our friends at Grist may have found a solution - and a delicious one at that. Meet the edible espresso cup.
One part drinking receptacle, one part delectable, the frosting (theoretically) protects the cookie from becoming soggy and sweetens the coffee a little. You can nibble the cookie while you drink or wait until you've finished. The only thing that could prevent this from being perfect is the cookie itself? Is it tasty? Or is it dry and grainy like so many supermarket packaged cookies?
The next step here seems to be creating a mold shaped like a cup that you can bake your own cookies in - and we have just the cookie for the job.
Better Than a Reusable Coffee Cup from Grist
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Tags: what we're reading, grist, coffee cup, sustainable, cookie
pmurphy
I love nothing more than a summer tomato (maybe add some balsamic, basil, and home-made mozz). In my free-time, I cook, read about cooking, farm, read about farming, and eat. Food is a basic necessity, but good food ought to be a fundamental right.
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