Pineapple and ham pizza. Picklebacks. A milkshake with french fries (I gave up that combination years ago, but you get the idea). Our friends at Bon Appetit explain why we are diehard fans of all of our strange but lovable food combinations, with a little help from, of course, science.
The best part? A reminder that bacon really does make everything taste better. It's a fact — it's science! But we probably could've told you that anyway.
There Might Be a Real Reason Why We Like Pineapple and Ham Together from Bon Appetit
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