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Spiked Applesauce

By • September 13, 2012 • 0 Comments

Leave it to Julia Child to inspire a Spiked Applesauce recipe. A combination of local apples, apple brandy, and a little sugar, this recipe sounds like the perfect side dish for chilly nights ahead! And with fall sneaking in on us, maybe we should start planning for our soon-to-be abundance of autumn apples.

Recipe for spiked side dish applesauce from The Washington Post 


 

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