Throwing a Halloween party this weekend? Play the role of mad scientist and whip up some exploding chocolate for your guests to enjoy. It’s simpler than you think to prepare (you’ll need a mere four ingredients) and will be an unexpected, festive addition to any party spread. Chow shows us how it’s done with this video from Maxime Bilet, coauthor of Modernist Cuisine.
How to Make Exploding Chocolate from Chow
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