Pork Belly will See us Through

By • October 29, 2012 • 0 Comments

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Pork belly -- the fatty, flavorful cut that might just be tastier than bacon (is it possible?) is the food that keeps on giving. Perfect for a weathering a storm? Get your hands on some, and find out the best ways to handle the fresh cut from the crowd at Chow.

How to Cook Fresh Pork Belly
from Chow

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