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Fennel isn't one of those vegetables you have to make yourself forget once winter rolls around. This is a lucky thing, because its anise-y aroma and crunchy texture are an excellent complement to so many foods and flavors. These six fennel dishes show fennel's great range of possibilities -- this veggie is equally delightful in a light, refreshing salad as it is in a cheesy baked gratin.
This Week's Best #F52Farmstands
Cheese peppers, grapes, and more
This week's best #F52farmstands.
Get baking this Labor Day.
Meet 2015's best sellers.
Make these recipes before it's too late.
Storage made crystal clear.