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There are many wonderful, talented people without whom food52 wouldn't exist. Recently, we've been lucky enough to add a few new faces (and voices) to the roster. In case you've been wondering about some of our new contributors, we've updated the Behind food52 page. Here, you can read about all of the people who help make the site what it is.
Why Our Vegan Cookbook is for Everyone
Whether you're a meat eater, tofu lover, or in-between
A vegan cookbook for everyone—really.
What to eat and listen to tonight.
We've got the summer blues.
Our latest #f52contest: back-pocket baking.
Have a ball (jar).