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This week, A&M invite special guest Karen DeMasco -- James Beard Award-winning Pastry Chef at Locanda Verde in New York City and author of The Craft of Baking -- to help them make Chewy Sugar Cookies #2 by mrslarkin, one of the Finalists in the running to show Cook's Illustrated just how well we home cooks know our sugar cookies. Chef DeMasco braves unseasonably sticky weather and thoroughly wows A&M with her skilled cookie-making.
Why Our Vegan Cookbook is for Everyone
Whether you're a meat eater, tofu lover, or in-between
A vegan cookbook for everyone—really.
What to eat and listen to tonight.
We've got the summer blues.
Our latest #f52contest: back-pocket baking.
Have a ball (jar).