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First, industrious food52 members started organizing food52 potlucks, which we loved.
- The Menu
- Blackberry Caipirinha
- Lychee Shooter with Asian Mignonette and Pink Peppercorns
- Watermelon and Goat Cheese Salad with a Verbena Infused Vinaigrette
- Grilled Rack of Lamb Asian Salad
- Pistachio Sponge Cake with Strawberries and Creme Fraiche (a riff on this Pistachio Meringue Stack with Rose Cream and Strawberries -- except the pistachio cake is cooked in plastic cups in the microwave!)
Food Blog Links We Love
All the colors of the summer
Food blog links we love.
What to eat and listen to tonight.
We've got the summer blues.
Are marinades worth it?
Have a ball (jar).