Charcutepalooza Articles
April Challenge: Hot Smoking
All year, we're featuring Charcutepalooza, the year-long meat extravaganza masterminded by bloggers Cathy Barrow (our own MrsWheelbarrow) and Kim Foster.
Read More »February Challenge: The Salt Cure
Read The Yummy Mummy Kim Foster's tales of brining corned beef, plus a roundup of best of the best in February's challenge: Salt Curing!
Read More »Brining
Over the next 11 months, we'll be hosting Charcutepalooza, the year-long meat extravaganza masterminded by bloggers Cathy Barrow (our own MrsWheelbarrow) and Kim Foster.
Read More »January Challenge: Duck Prosciutto
We're thrilled to announce that over the next 11 months, we'll be hosting Charcutepalooza, the year-long meat extravaganza masterminded by bloggers Cathy Barrow (our own MrsWheelbarrow) and Kim Foster, on food52.
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