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WW pastry flour??
Recipe Question For: Almond Coffee Cake -
Can you make arepas with masa, or do you have to use the precooked meal?
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Birthday dinner for someone special?
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Sultana or thompson raisins for raisin bread?
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How many leeks in a bunch?
Recipe Question For: White Lasagna with Leeks and Mushrooms -
trying to convert this for weeknight recipe. could i spatchcock the chicken, or would that compromise the stuffing? sorry this got cut off my fi...
Recipe Question For: Roasted Chicken with Garlic and Bread -
would spatchcocking the chicken compromise the doneness of the stuffing? trying to figure if i could convert this for a weeknight meal. my wife...
Recipe Question For: Roasted Chicken with Garlic and Bread -
How long can one safely keep almond butter in the refrigerator? I've had it for a while and the oil has one to the top.
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Can i use a recipe for 8-inch layer cake to actually make a 4.5-inch layer cake and pour remaining batter into cupcake tins?
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Organizing the week's menu favorite app.
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Stove top mac and cheese in advance?
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I got wet stone knife sharpeners as a gift and I have no idea how to use them. Youtube has a million different ways. Anyone have a great technique?
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What is the shelf life of homemade pickled beets. Not canned.
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Wanting to make this but guests just informed me that they don't like mushrooms...can I add sausage? or do half substituting zucchini?
Recipe Question For: White Lasagna with Leeks and Mushrooms -
Dear Piglet People, when do the reviews begin? Anxiously awaiting...
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Salad(lunch) to go with crayfish or shrimp etouffe.
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im cooking chicken breasts is there a substitute if recipe calls for thyme
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I'm cooking Amanda's spatchcocked chicken Saturday night, but timing will be an issue. Is it safe to brown it hours ahead if I put it in the fridge?
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BREAD HELP! Adapting to high levels of humidity.
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do you think it would be possible to adapt this recipe for a slow cooker? I'd finish the potatoes in the oven, but what liquid and how much would...
Recipe Question For: Abbacchio al Forno (Roast Lamb with Potatoes)
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