Frozen coffee silk
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Author Notes: I could experiment wildly with frozen coffee drink ideas, but I still have tons of work to finish over the weekend, so that will limit the offerings. I am not a huge fan of coffee liqueurs, but instead love Domaine de Canton. Here is a drink to make in your blender. - Sagegreen
Serves 1
- 1 teaspoon freshly zested gingerroot, divided
- 1/2 teaspoon grated orange zest, mandarin if possible
- 1 ounce Domaine de Canton
- 1/2 ounce Cointreau
- 2 ice cubes made from coffee, crushed (recipe also on this site)
- 1 1/2 ounce creme fraiche or fresh unsweetened whipped cream
- 4 ounces cooled freshly brewed coffee
- optional nutmeg as garnish
- In a blender add half the ginger and all the other ingredients.
- Pour into a glass and garnish with the remaining ginger zest and nutmeg.
- This recipe was entered in the contest for Your Best Poolside Cocktail
- This recipe was entered in the contest for Your Best Recipe with Coffee
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almost 2 years ago creamtea
I think I want this for breakfast...
almost 2 years ago Sagegreen
Lol, creamtea. Thanks!
almost 2 years ago JoanG
What an intriguing combination. I love ice coffee and have never mixed coffee and ginger. Love the creme fraiche addition, will have to try this!
almost 2 years ago Sagegreen
Thanks, JoanG. Please let me know what you think if you try that option.
almost 2 years ago sdebrango
Suzanne is a trusted source on General Cooking.
Love this drink!! Don't have Domaine de Canton any substitute or do I need to make a trip to the liquor store.
almost 2 years ago Sagegreen
Thanks, sdebrando. I decided to invest in all the liqueurs of intrigue this year. This was high on the list!
almost 2 years ago sdebrango
Suzanne is a trusted source on General Cooking.
I just placed an order will call them back and see if they have this, I love any coffee based drinks. This one sounds amazing.
about 2 years ago TiggyBee
Really nice!! I still have some leftover Domaine de Canton from my testing recently. I'll make this over the weekend...thanks Sagegreen!
about 2 years ago Sagegreen
Thanks! Would love your feedback, TiggyBee.