Author Notes
One of the things that I learned from my southern sisters when I moved south is Anerican cheese and pimentos are a match made in heaven.
This isn't fancy, but the combo is just heavenly. —jane mcmillan
Ingredients
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1 pound
ground chuck
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1/2 pound
ground sirloin
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1/2 teaspoon
salt and pepper, or to taste
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4 ounces
diced American cheese
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2 tablespoons
pimentos, diced
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1 tablespoon
dried onion
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1 teaspoon
hot sauce, or to taste
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1 teaspoon
worchestershire sauce
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6
crusty rolls
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6
slices red onion
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6
slices tomato
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6
crispy lettuce leaves
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12 tablespoons
mayonnaise, 2 per bun
Directions
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In a bowl combine the meats and salt and pepper. Form into 6 patties.
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Grill to your choice of doness.
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While burgers cook, make cheese sauce by combining the American cheese, pimento, onion, hot sauce and worchestershire sauce.
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last few minutes of cooking, toast buns and put a generous dollop of cheese mixture in each pattie, close grill to melt.
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Serve with your choice of toppings.my beverage of choice? Well sweet tea, of course!
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