Pink Silk Smoothie

By midnitechef • July 9, 2011 • 1 Comments

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Author Notes: This hot summer has produced sweet juicy melons, I used up some seedless watermelon in liquid format. Pour the blended fruit mixture into a frozen mug then head out to the patio or poolside! - midnitechef

Serves 2

2 cups seedless watermelon, cubed or scooped out of the rind
1 cup cantaloupe melon
1 cup pineapple sorbet
1 cup Greek yogurt
4 small cubes watermelon for garnish

Place all ingredients in a blender and blend until smooth.
Strain to remove and bits of seed.
Pour into two glasses. Poke two cubes of watermelon on a colorful straw and put the straw in the glass.