Cucumber and Papaya Salad with Chili
Share
- ✉
-
Author Notes: Spending time in Northern Mexico, which I love to do as often as possible, one must come up with innovative ways to combine the local produce which can be limited.
This combo is unusual and marvelous. - Angelica Page
Serves 2 to 4
- 2 small cucumbers
- 1 small ripe papaya
- 1 lime, juiced
- 1 splash hot chili sauce
- 1 pinch sea salt
- Peel and seed cucumbers then slice in rough 1 inch slices.
- Peel and seed papaya and cut flesh into 1 inch cubes.
- Toss gently with lime juice, chili and salt.
- Enjoy.
Tags: exotic
More Great Recipes
Share a Recipe
Enter one of our contests, or share that great thing you made for dinner last night.
Add a Recipe
Comments (0) Questions (0)
