5 Ingredients or Fewer

Watermelon Shake

by:
October  1, 2011
0
0 Ratings
Watermelon Shake
  • Serves 4-6
Author Notes

Whether you are hosting a party or just planning some fun times with your loved ones, this refreshing and fast-to-fix recipe is the ideal drink to serve. It’s fabulously light, and an absolute favorite with my kids. We enjoy it so much that it has become a Ramadan time tradition in our home—a delicious part of the iftar-party menu every year. —Plateful

What You'll Need
Ingredients
  • 4 cups seedless watermelon chunks
  • 1/3 cup sweetened condensed milk
  • 2 tablespoons sugar, or to taste
  • Melon balls on cocktail sticks, to decorate
Directions
  1. Plop the watermelon chunks, sugar and condensed milk into a blender or food processor, and pulse until smooth. Strain if desired--I do this just for my fussy eater son.
  2. Pour into chilled glasses and serve decorated with melon balls on cocktail sticks. Add paper umbrellas if you want to get fancy—enjoy!
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2 Reviews

Plateful
Plateful October 6, 2011
Oops, sorry! I'd mistakenly selected cake instead of cup from the drop-down menu. Anywyas, I've done the edits. Thanks for the flag and so sorry I didn't see this earlier.
 
luvcookbooks
luvcookbooks October 2, 2011
Do you mean a can of sweetened condensed milk?