Jalapeno tequila margarita

By • July 2, 2012 • 0 Comments

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Author Notes: This cocktail has a kick! One sip, and you'll be saying Ole!Half-Buzzed Hostess

Makes 1 pitcher

  • 1 jalapeno
  • 1/3 cup agave nectar
  • 2 cups tequila
  • 1.5 cups orange juice
  • 1.5 cups fresh-squeezed lime juice
  1. Slice off the top of the jalapeno pepper, then cut the pepper in half lengthwise. Remove the seeds and cut the pepper into half-inch pieces. Add the peppers and agave syrup to a pitcher and muddle together with a wooden spoon. Stir in tequila, orange juice, and lime juice. Refrigerate and serve over plenty of ice.
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