Author Notes
A simple, sweet and versatile n a quick treat! It has been given to me by my mother in law,so am not sure of the origin.She has been making it since a very long time.
Enjoy with your cuppa or ice cream !
Or simply drizzle some honey or sauce -chocolate or caramel take your pick!!
A super favorite with kiddies !
A game of 20 mins!! —sucrespice
Ingredients
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1 cup
shredded coconut
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1 cup
oats
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1/2 cup
brown sugar
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1 cup
cake flour
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2 tablespoons
golden syrup
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2 teaspoons
soda bicarb
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5 ounces
butter
Directions
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Mix dry ingredients-coconut,oats,sugar,flour,salt.
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Boil butter and syrup
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Add soda bicarb.
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Add dry ingredients.
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Mix well.
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Press on to a flat baking tray.
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Bake for 15 mins in a preheated oven at 180C until golden brown.
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