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Author Notes: A simple, sweet and versatile n a quick treat! It has been given to me by my mother in law,so am not sure of the origin.She has been making it since a very long time.
Enjoy with your cuppa or ice cream !
Or simply drizzle some honey or sauce -chocolate or caramel take your pick!!
A super favorite with kiddies !
A game of 20 mins!! - sucrespice
Makes 8-12 pieces
- 1 cup shredded coconut
- 1 cup oats
- 1/2 cup brown sugar
- 1 cup cake flour
- 2 tablespoons golden syrup
- 2 teaspoons soda bicarb
- 5 ounces butter
- Mix dry ingredients-coconut,oats,sugar,flour,salt.
- Boil butter and syrup
- Add soda bicarb.
- Add dry ingredients.
- Mix well.
- Press on to a flat baking tray.
- Bake for 15 mins in a preheated oven at 180C until golden brown.
Breakfast for breakfast, lunch, or dinner.
When I dip, you dip, we dip.
Style with a breeze.
Genius, explained at last.
White and Grey Ceramic Vase
For fresh blooms.