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Author Notes: Kinda like a root beer float but for adults. Inspired by a recent trip to Big Bear. —Food Fashion and Fun
- 1 pint Chocolate Stout
- Coffee Ice Cream
- Caramel Sauce
- Fill 3/4 of the cup with ice cream.
- Add enough stout to fill cup.
- Drizzle a couple spoonfuls of Carmel sauce on top.
- For the story behind the recipe go to http://foodfashionandfun.com/2012/08/13/big-bear-inspired-chocolate-stout-float/
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