Shahi Tukra

By • November 13, 2012 • 1 Comments



Author Notes: Shahi Tukra is a famous dish found in Hyderabad city in India , in the south. Shahi means Royal and tukda means piece. It is a famous dessert from mughlai cuisine. This dish is Indian version of bread pudding. PistachioDoughnut

Serves 2 to 3

  • 4 pieces of bread cut in triangle
  • 4 1/4 cups Milk
  • 1/3 cup Sugar
  1. Boil milk till it had reduced almost in quantity and consistency. It should be nice and thick like condensed milk. When you start seeing the milk as thick consistency then add the saffron, rose water and cardamom powder. Mix well.
  2. On the other side, heat some oil in a deep frying pan. Cut the bread into triangles (remove the edges). And, deep fry it till golden in color and crispy. Leave it aside for a while.

Comments (1) Questions (0)

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Zora_margolis

over 1 year ago zindc

you left saffron, rose water and cardamom off of your ingredient list.