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Author Notes: My French friend is visiting this month and has introduced me to a wonderful French cocktail that is very holiday-like... It's two ingredients over ice, and as easy to make for 1 or 10. - eatboutique
Serves 1
- 1 ounce creme de cassis
- 3 ounces dry red wine
- Pour both ingredients into a cocktail glass, over ice.
- If you'd like to do without the ice, chill the liquids in the fridge for a few hours before making the cocktail.
- Make over and over again!
- This recipe was entered in the contest for Your Best Holiday Punch
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over 3 years ago amanda
Amanda is a co-founder of Food52.
I like the last step, especially. I'm a big kir fan -- I look forward to trying this out.