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Be there and be square.
List out everything you want in a baking dish, and this square-shaped number from Le Creuset is bound to check all the boxes. It’s made of high-fired stoneware, so it distributes heat like none other and goes anywhere you need it to (oven, broiler, microwave, freezer, and dishwasher included). That enameled finish is ultra-durable, too, since it resists chips, stains, and scratches, easy. The flared handles give you a safe and steady grip—great since you’ll no doubt be taking it straight to the table.
We’re using Le Creuset’s Heritage square baking dish for breakfast casserole, cobbler, cinnamon rolls, brownies, and quiche. Let’s talk specs:
- Stoneware gives you even heating and browning with no hot spots in sight
- Better heat retention means food stays warmer—or colder!—for longer
- Enameled glaze is non-porous, non-reactive, and scratch-resistant (so stains and flavors won’t stick around)
- Nonstick interior surfaces release food like *that* for breezy cleanup
- Top-notch thermal resistance in temperatures from -9°F to 500°F
- Freezer, oven, microwave, broiler, dishwasher, and metal utensil safe
- Made in: China, Thailand
- Product Warranty: 10-year limited warranty
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
List out everything you want in a baking dish, and this square-shaped number from Le Creuset is bound to check all the boxes. It’s made of high-fired stoneware, so it distributes heat like none other and goes anywhere you need it to (oven, broiler, microwave, freezer, and dishwasher included). That enameled finish is ultra-durable, too, since it resists chips, stains, and scratches, easy. The flared handles give you a safe and steady grip—great since you’ll no doubt be taking it straight to the table.
We’re using Le Creuset’s Heritage square baking dish for breakfast casserole, cobbler, cinnamon rolls, brownies, and quiche. Let’s talk specs:
- Stoneware gives you even heating and browning with no hot spots in sight
- Better heat retention means food stays warmer—or colder!—for longer
- Enameled glaze is non-porous, non-reactive, and scratch-resistant (so stains and flavors won’t stick around)
- Nonstick interior surfaces release food like *that* for breezy cleanup
- Top-notch thermal resistance in temperatures from -9°F to 500°F
- Freezer, oven, microwave, broiler, dishwasher, and metal utensil safe
Be there and be square.
List out everything you want in a baking dish, and this square-shaped number from Le Creuset is bound to check all the boxes. It’s made of high-fired stoneware, so it distributes heat like none other and goes anywhere you need it to (oven, broiler, microwave, freezer, and dishwasher included). That enameled finish is ultra-durable, too, since it resists chips, stains, and scratches, easy. The flared handles give you a safe and steady grip—great since you’ll no doubt be taking it straight to the table.
We’re using Le Creuset’s Heritage square baking dish for breakfast casserole, cobbler, cinnamon rolls, brownies, and quiche. Let’s talk specs:
- Stoneware gives you even heating and browning with no hot spots in sight
- Better heat retention means food stays warmer—or colder!—for longer
- Enameled glaze is non-porous, non-reactive, and scratch-resistant (so stains and flavors won’t stick around)
- Nonstick interior surfaces release food like *that* for breezy cleanup
- Top-notch thermal resistance in temperatures from -9°F to 500°F
- Freezer, oven, microwave, broiler, dishwasher, and metal utensil safe
- Made in: China, Thailand
- Product Warranty: 10-year limited warranty
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
List out everything you want in a baking dish, and this square-shaped number from Le Creuset is bound to check all the boxes. It’s made of high-fired stoneware, so it distributes heat like none other and goes anywhere you need it to (oven, broiler, microwave, freezer, and dishwasher included). That enameled finish is ultra-durable, too, since it resists chips, stains, and scratches, easy. The flared handles give you a safe and steady grip—great since you’ll no doubt be taking it straight to the table.
We’re using Le Creuset’s Heritage square baking dish for breakfast casserole, cobbler, cinnamon rolls, brownies, and quiche. Let’s talk specs:
- Stoneware gives you even heating and browning with no hot spots in sight
- Better heat retention means food stays warmer—or colder!—for longer
- Enameled glaze is non-porous, non-reactive, and scratch-resistant (so stains and flavors won’t stick around)
- Nonstick interior surfaces release food like *that* for breezy cleanup
- Top-notch thermal resistance in temperatures from -9°F to 500°F
- Freezer, oven, microwave, broiler, dishwasher, and metal utensil safe