Knock-you-on-your-ass ---> peach-bourbon crumble :)

Ingredients

• CRUMBLE TOPPING
  
• 4 tablespoons organic butter
  
• 1/2 cup organic rolled oats
  
• 1/2 cup pastry flour
  
• 1 pinch fine sea salt
  
• 1 dash black pepper
  
• 2 teaspoons ground cinnamon
  
• 1 teaspoon natural vanilla extract
  
• 1/2 lemon, zest of
  
• 1/2 cup brown sugar
  
• 1 tablespoon good quality extra virgin olive oil
  
• PEACH FILLING
  
• 5 LARGE ORGANIC PEACHES, PITTED AND SLICED
  
• 1 1/2 TBSP ORGANIC MAPLE SYRUP
  
• 1/3 ORGANIC LEMON, JUICE OF
  
• 1/3 CUP ORGANIC DARK BROWN SUGAR
  
• 3 TBSP ORGANIC BUTTER
  
• 2 TBSP EXTRA VIRGIN OLIVE OIL
  
• 3 TSP GROUND CINNAMON
  
• 1 TSP ORGANIC VANILLA EXTRACT
  
• PINCH SEA SALT
  
• A FEW TURNS OF A FRESH BLACK PEPPER MILL
  
• 1 LARGE SHOT OF BOURBON OR WHISKEY OR DRAMBUIE LIQUOR