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Ingredients
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1 pound
ground beef
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1
green pear, cored and chopped
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1/2
green apple, cored and chopped
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1
jalapeno, chopped and seeded
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1/3 cup
red onion, diced
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1
egg
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1/3 cup
dried bread crumbs
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salt and pepper
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sliced baby swiss cheese
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whole wheat buns
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light mayo
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shredded iceburg lettuce
Directions
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In food processor finely chop pear, green apple, jalapeno, and red onion. Remove from food processor and dry some of the moisture out on paper towels.
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In a large bowl combine, ground beef, mixture from food processor, large egg, 1/3 cup of plain bread crumbs and salt and pepper to your taste. Mix until ingredients are fully combined. This receipe should make about 6 patties. Form meat into round balls and then flatten out to place on grill.
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Grill Burgers about 6 to 8 minutes on each side or to your liking. Add Baby swiss slices a top each patty until melted. Serve on a whole wheat bun with light mayo and shredded ice burg lettuce. Enjoy!
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