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Prep time
5 minutes
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Serves
1
Author Notes
Creamy and rich chocolate milk you can make at home without using processed syrups! —Becky - The Fig Jar
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Ingredients
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2 tablespoons
Cocoa powder
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1 1/2 tablespoons
Sugar
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1 cup
Milk
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2 tablespoons
Half & half or more milk
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Splash
Vanilla
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Pinch
Salt
Directions
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Add cocoa powder, sugar, vanilla, salt and 2 tbsp half & half (or milk) to a microwave safe cup. Whisk vigorously until the mixture becomes smooth.
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Microwave for 20 seconds and whisk again until smooth. Pour a small amount of milk in (about 1/4 cup) and whisk till smooth. Pour the remainder of the milk and whisk. Add ice, whipped cream and sprinkles if desired.
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Enjoy!
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