Serves a Crowd

French Onion Chip Dip

September 15, 2022
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Photo by Recipes Made With Love
  • Prep time 5 minutes
  • Serves 10
Author Notes

A few years ago I decided to try making my own dip, I mean how hard could it be, right? It took several attempts but finally I arrived at this recipe and I have been making it ever since. You can use any type of potato chip but I think it works best with a ruffled chip. The ingredients are all pretty simple, I had all of them in my spice cupboard and most likely you will too. —Recipes Made With Love

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Ingredients
  • 2 tablespoons minced onion
  • 1 tablespoon dried parsley
  • 1 teaspoon onion powder
  • 4 teaspoons beef bouillon granules
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon white sugar
  • 16 ounces sour cream
Directions
  1. Combine all the dry ingredients in a small bowl.
  2. Place the sour cream in a medium bowl and stir in the dry ingredients. I like to use my Rosti bowl with a lid.
  3. Refrigerate for at least 1 hour before using.

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