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Prep time
5 minutes
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Cook time
5 minutes
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Serves
4
Author Notes
Mom deserves the absolute best, so treat her with something apple-solutely delicious. These Envy Apple Cinnamon Waffles are made with cinnamon, brown sugar, Envy apples, and topped with maple syrup. Envy Apples are known for their crave-able yet balanced sweetness and are the perfect addition to these waffles – creating the ultimate warm and cozy Sunday breakfast perfect for Mother’s Day! —Recipe Courtesy of Envy Apple
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Ingredients
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1 cup
all-purpose flour
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1/2 teaspoon
kosher salt
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1 teaspoon
cinnamon
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1 teaspoon
baking powder
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2 tablespoons
brown sugar
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2
eggs
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1 cup
milk
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4 tablespoons
unsalted Challenge Butter (1/2 stick), melted
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1
Envy Apple, peeled && cored
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4 tablespoons
unsalted Challenge Butter (1/2 stick), room temperature
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Maple Syrup, to taste
Directions
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In a large bowl, whisk together flour, salt, cinnamon, baking powder, and brown sugar.
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In a smaller bowl, whisk together eggs, milk, and melted Challenge Butter.
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Make a well in the dry ingredients, and mix in the wet ingredient mixture until combined.
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Using a cheese grater, grate the peeled & cored Envy™ Apple. Fold grated Envy™ Apple into the batter.
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Prepare waffle iron with nonstick spray or by brushing melted Challenge Butter on the non-stick surface.
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Ladle ¼ of the batter mixture (recipe yields 4 waffles) into the waffle iron and cook waffle according to manufacturers’ instructions.
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Remove waffle from the waffle iron, top with 1 Tbs of room temperature Challenge Butter and maple syrup, to taste.
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