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Prep time
1 hour
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Cook time
25 minutes
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Serves
4
Author Notes
I am of Caribbean descent, I love my way around the kitchen and baking bread is one of my favorite things to do when I’m at home . It doesn’t matter the occasion it’s always time for fresh homemade bread. And the lovely about it is you can make it into any shapes or sizes and design the top too . I love a good pan bread .
—Des Bibby
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Ingredients
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1 1/2 cups
Bread Flour
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1 quart
Room temperature Butter
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1 teaspoon
Salt
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1 tablespoon
Sugar
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1 packet
Yeast
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1
Egg
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1 cup
Tempered water
Directions
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Mix dry ingredients together bread flour , salt , sugar
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add egg & yeast to tempered water and mix together
Add stick of butter to dry ingredients and mix to together, adding your egg and yeast mixture to dry ingredients.
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Set aside your dough for 15 minutes and let it rise until ready to form into bread
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Use an egg wash to coat the top of the bread for that golden brown color
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Grease bread pan or u can use parchment paper as a lining for easy cleanup bake for 20-25 mins until brown . Serve warm with butter or jelly
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