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If there were ever a glimmer of hope in the dog days of summer, stone fruits would be it. As you trudge through thick humidity and glaring sunlight, the thought of sweet peaches, pluots, nectarines, plums, even cherries—yes, cherries are also a stone fruit—waiting for you at home can inspire you to keep going.
More: Get your hands on stone fruit that will live up to your highest expectations.
Often, the best way to enjoy stone fruit is all by themselves, with the delicious juice dripping down your hands—or in desserts. But we also put them to use in cocktails, salads, and other savory dishes. We're bringing back 18 of our all-time favorite recipes that celebrate the summer harvest that the heat, however unbearable, brings:
What's your favorite way to eat stone fruit? Tell us in the comments below!
Orange You Glad?
A better, more carrot-y carrot cake
A more carrot-y carrot cake.
Bring some flare to your cookout.
Life's better with snacks.
Recipe of the Day
A better basket.