It's not too late to cancel those dinner reservations! Here are five quick Valentine's Day menus to mix and match, with tips to help you pull them off with enough time to enjoy the rest of the night.
- • Be sure to double the mussels recipe for two, and have plenty of great crusty bread on hand for sopping up the broth.
- • The sponge cups are way more forgiving than a souffle -- you can bake them before dinner and they won't deflate (you won't want to fuss with whipping egg whites after dinner, will you?).
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