Editors' Picks — Gluten-Free Baking

Gluten-Free Rhubarb, Lemon and Almond Cake by Emma Galloway

Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read each tester's comments by clicking through to the Editors' Picks recipes — the comments are under "[Cook's name]'s Notes" at the top. And even if the recipe you tested wasn't chosen as an EP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

Congratulations to another great batch of Editors' Picks!

Editors' Picks for Gluten-Free Baking

• Socca with Sesame and Cilantro 
• Triple-Threat Southern Cornbread
• Chocolate Truffle Cake
• Gluten-Free Rhubarb, Lemon and Almond Cake
• Flourless Chocolate Hazelnut Cookies
• Cinnamon Balls
• Gluten-Free Sticky Date Cake
• Gluten Free Oatmeal Lace Cookies
  
• The Best Breakfast Muffins
• Luscious Lemon Cream Roll with Summer Berries
• Plum Butter Almond Mochi Cake
• Tea Cakes with Cardamom-Pistachio Sugar
• Raspberry Brownies
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