Videos
French Bean Salad with Tarragon and Green Peppercorn
In the video below, watch A&M make Jennifer Ann's French Bean Salad with Tarragon and Green Peppercorn. Points covered: how to avoid limp beans, bruised herbs and other menaces that could lead to your perfect salad's undoing.
A big thanks to filmmaker Elena Parker for her excellent work shooting and editing this week's videos.
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Comments (9)
over 1 year ago Nicole Franzen
Cute ladies! your sweet personalities shine. So nice to see a video :)
about 3 years ago kburk2
Could you use something else besides mayonnaise for the base of the dressing?
about 3 years ago amanda
Amanda is a co-founder of Food52.
You could try yogurt.
about 3 years ago kburk2
Thank you!
about 3 years ago Rhonda35
Just imagine if someone sent in a recipe involving grilled lamb and creme fraiche combined?!
about 3 years ago amanda
Amanda is a co-founder of Food52.
We might just faint.
about 3 years ago aargersi
Abbie is a trusted source on General Cooking.
This looks great! And Amanda I do believe you have mentioned wanting grilled lamb with other things before, to which I say yum :-)
about 3 years ago mrslarkin
Mrs. Larkin is a trusted source on Baking.
Do you think Amanda likes lamb as much as Merrill likes creme fraiche? :-)
about 3 years ago amanda
Amanda is a co-founder of Food52.
Funny it reminds me that the copy editor of my NYT book noted that I needed to stop suggesting Triscuits so often. What can I say -- I like them!