Menu Ideas

10 Hangover Helpers -- New Year's Edition

By • December 31, 2013 • 1 Comment

This New Year's Eve, it's okay to indulge. It's okay to put on your sparkliest party dress, gather round some buddies, and maybe hit the rum punch a bit too hard. December 31st happens but once a year, and you've got to make sure 2013 goes out with a bang -- and maybe a karaoke rendition of "Build Me Up Buttercup" to boot.

We're betting January 1st, you might be feeling the pain. So save your resolutions for January 2nd -- the first day of 2014 is reserved for savory, absorbative, healing dishes sure to ease you into the new year. Because salt, fat, and carbohydrates have miraculous healing powers, and you've got 364 more days to start being healthy this year.

Horseradish Vodka Bloody Mary by NWB

Horseradish Bloody Mary on Food52

 

Crispy Salt and Pepper French Toast by aliyaleekong

Crispy Salt and Pepper French Toast on Food52

 

Daddy's Carbonara by Eric Lifton

My Daddy's Carbonara on Food52

 

Chilaquiles Verdes by lisina

Chilaquiles Verdes on Food52

 

Grilled Aged Cheddar Cheese Sandwich by Emily Weinberger

Grilled Aged Cheddar Cheese Sandwich on Food52

 

Huevos Rancheros by cookinginvictoria

Huevos Rancheros on Food52

 

Brussels Sprout and Chorizo Beer Hash by Brussels Sprouts for Breakfast

Brussels Sprout and Chorizo Hash on Food52

 

Not Exactly Grandma's Migas by lastnightsdinner

Not Exactly Grandma's Migas on Food52

 

Savory Gruyere Stuffed French Toast by Margy@hidethecheese

Savory Gruyere Stuffed French Toast on Food52

 

Rhonda's Spaghetti with Fried Eggs and Pangritata for One by Rhonda35

Rhonda's Spaghetti with Eggs and Pangritata on Food52

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Tags: roundup, menu ideas, hangover, new years day, cheesy, greasy, indulgent

Comments (1)

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Birthday_2012

7 months ago luvcookbooks

Meg is a trusted home cook.

I wonder if I am naturally hung over. These are my favorite kinds of foods and drink! I have a whole cookbook about hangover foods. :))