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Sankaku Japanese Bandana

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Slab Galette with Swiss Chard and Gruyère

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A non-starch side dish to go with grilled salmon?

asked by Mollyh almost 3 years ago
3 answers 1631 views
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added almost 3 years ago

Creamed fennel and leeks, sauteed spinach, rutabaga ribbons, roasted asparagus with a gremolata, parsnip puree.

Cakes
added almost 3 years ago

green beans - there are some great recipes on this site.

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Spinach leaves, sauteed in butter until just wilted in the pan, with a sprinkling of nutmeg and salt. Simple and strong enough to stand up to the salmon flavor. If you so an asian seasoning for the salmon the nutmeg will set it off beautifully.