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hardlikearmour is a trusted home cook.
added over 1 year agoI'd use a "coin" of ginger, about 1/8th to 1/4th inch thick, and 1 to 1 1/2 inches thick.
hardlikearmour is a trusted home cook.
added over 1 year agoI meant 1 to 1 1/2 inches in diameter.
About the size of a quarter coin or a bit larger , but a little thicker--it's a matter of taste how much ginger to use in a recipe anyway. If you have smaller ginger, use 2 dime sized 'coins'.