I thought doing it like I pickle my cucumbers, but would boiling the mix change the consistency?
Amanda is a co-founder of Food52.
Yes -- it's essentially a seasoned canned tomato. The flavor will change slightly, but I wouldn't worry too much, and the canning should work if you process it like you do tomato sauce. Great gift idea!
Awesome thanks so much. I think I'm going to make a basket out of it and put some olives, caper berries, and homemade spicy dilly beans! Yumo!
Make your own beet-cured salmon at home.
Boost your Bagel
Orange and Ricotta Ravioli
Fire up the grill.
Dipped Walnut Tongs
Portable picnic snacks.
Please enter a valid email address.
Well played. You deserve a cookie.
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.