All questions

what's the difference between heavy cream and heavy whipping cream

…in terms of being used as a baking ingredient

asked by benjamin over 2 years ago
3 answers 2101 views
Sunshine-small
Peter

While Peter no longer works for Food52 he still thinks up ways to make the website better.

added over 2 years ago

To add a bit to Merrill's excellent answer, a lot of "whipping" creams have carrageenan added as a stabilizer.

I have no idea if this affects any other use of the cream though.

Bigpan
added over 2 years ago

Usually the same- depending where you live.

From Our Friends
powered by ZergNet