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Some possibilities
seaweed: smoked dulse, and nori strip
miso, briny olives and capers
Braggs Amino Acids also have the super condescend salty flavor
hardlikearmour is a trusted home cook.
added over 1 year agoVegan Worchestershire sauce might also work.
I've used tamarind as part of a 'Worchestershire" substitute, so that may be at least a part of an answer.
You might find a way to incorporate nutritional yeast into the recipe. It sounds hippie dippie, but it's actually really good and savory.
Try A -1 sauce