🔔

less than a minute ago

540434_3765129049943_1219987725_n

Marian Bull favorited

Gjkzf-2lgbfx7qeia0tfjdhf9zhi7k6m3g1zcflqp16i_yjflqpzzcnyqgvsazhwy59fk9c_tuykwi9whqojra=s265-c

Porcelain Enamelware Cups

Kbxii8nr_pdq9rtycocxmvj4vaggtbj_a2cidi63ddwnvcl9p2irw5ye3moumv3kvuoclmtptcu6sujzow1v=s265-c

Porcelain Enamelware Cups

Us0v_xjpqqsc3--0qtkgjhkkx4jv11wq1cb8-o2ofj0labodtpjdbmbulls6thvatwr43qdcm9sxqovgpi73=s265-c

Sankaku Japanese Bandana

Cutgalette2

Slab Galette with Swiss Chard and Gruyère

Loading…
🔎

My Basket ()

All questions

Can cupcakes still be fresh say after baking them Wednesday night and serving them Friday?

asked by Corey33 almost 3 years ago
3 answers 903 views
Default-small
added almost 3 years ago

Also if you freeze them in an airtight container, you can pull them out a few hours ahead of time and frost when thawed. I've done this a couple of times.

Face
added almost 3 years ago

I find that cakes and cupcakes actually taste better with a little "sit time", if they're made from scratch. Just be certain to store them in an airtight container. I don't think refrigeration is at all necessary.