🔎
Left Arrow Back To List

  • 1

    answer

  • 840

    views
    • See other questions tagged:
    • gnocchi
Flag this question for inappropriate content
Previous Previous Question
Next Question Next

A question about a recipe: Grandma DiLaura's Italian Ricotta Gnocchi

I have a question about the recipe "Grandma DiLaura's Italian Ricotta Gnocchi" from cdilaura. I took this (we had leftovers so I froze) out of the freezer last night. What's the best way to re-heat/serve?

032911f_429
Answer »
Cimg0737
cookinginvictoria added over 1 year ago

I have not made this particular gnocchi recipe, but I am assuming that you have frozen them uncooked? If so, just add them to the boiling water frozen. Don't defrost them or they will all congeal together -- I have unfortunately learned not to defrost frozen gnochhi from experience! They shouldn't take too much longer to cook then fresh gnocchi. After the gnocchi have cooked (they will rise to the top of the boiling water), then you can sauce and serve them. What a great thing to have in your freezer. Enjoy!

No need to email me as additional
answers are added to this question.
Food52 Holiday Planning iPad App
Hotline

Popular Questions

␡
␡

How you eat is how you live.
Let's eat well together.

Sign up for our useful and inspiring emails.
Get a $10 credit at Provisions, our new kitchen and home shop, launching soon!

Please enter a valid email address.

Well played.
You deserve a cookie.

We'll email you about claiming your credit and earning more by inviting friends.
Or Claim Your Credit Now