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I need a healthy, low-fat pancake recipe. That doesn't taste like cardboard. Any ideas?

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susan g added about 2 years ago

I usually leave the oil/butter out of pancake batter, although I do use eggs.

softpunk added about 2 years ago

This one is fantastic: http://m.epicurious.com...

I have used yogurt instead of buttermilk, added blueberries, etc. and they always turn out great. Even my husband loves.

brandon added about 2 years ago

eat cereal

MyGreenDiet.com added about 2 years ago

I have 2 fantastic ones for you. Whole Grain http://shar.es/fC0ey or Moist Vegan Pancakes http://shar.es/fC0AS
Both MONEY

xo.MyGreenDiet.com

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