How you eat is how you live.
Let's eat well together.
Sign up for our useful and inspiring emails.
Get a $10 credit at Provisions,
our new kitchen and home shop, launching soon!
Well played.
You deserve a cookie.
We'll email you about claiming your credit.
Or you can get early access and earn more credit if you:
Claim Your Credit Now
Hi there. It's funny that I send the guy who asked about fish pie the same recipe! If you'd like to answer someone's question, the way to do it is to come to food pickle, make a log in name, then click on the original question to answer it. Otherwise your 'answer' isn't threaded under his question, and the emailed answer isn't sent to him. Your post just looks like a new question. Check it out:
http://www.food52.com/foodpickle...