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purpose of egg white in gin fizz?

What is the purpose of putting an egg white in a gin fizz? i am looking at the recipe that Jenny blogged about on the front page of the website.

asked by Tashie about 2 years ago
3 answers 1379 views
Waffle3
added about 2 years ago


Emulsion, no. Foam, yes. Mouthfeel? Subjective.

Bigpan
added about 2 years ago

Try a Savoy Hotel White Lady cocktail - use vodka instead of gin. Google it.