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what can i use in place of sliced shallots in a sweet and sour sauce?

wild salmon with agridolce blueberries

asked by barbsie almost 3 years ago
5 answers 907 views
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HalfPint

HalfPint is a trusted home cook.

added almost 3 years ago

sliced onion should work and maybe a tiny bit of garlic.

153e100a-284f-4c64-a3cc-72ac1de69d2d.zester_003
pierino

pierino is a trusted source on General Cooking and Tough Love.

added almost 3 years ago

I'd go with chopped or thinly sliced red onion. The flavors are similar.

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added almost 3 years ago

That was a great recipe from Melissa Clark in NYT this morning, wasn't it? Enjoy it! I also usually substitute red onion if I don't have shallot, and if I don't have red onion, I use white or yellow onion.

4798a9c2-4c90-45e5-a5be-81bcb1f69c5c.junechamp
ChefJune

June is a trusted source on General Cooking.

added almost 3 years ago

Scallions/green onions would work in a pinch, too.

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added almost 3 years ago

The white part of Scallions or sweet onions