Urgent! Help - wine to drink with pork tenderloin roasted with beer & sage, lentils

bigpan added 7 months ago

You could serve an exotic European beer, Belgian if you can. (not the usual Hienekin, Tuborg, etc.)
For wine a lighter red like a merlot, chianti, or Shiraz would be nice. Look for McLaren Vale (valley) from Australia; and Italy for the chianti . Low price will indicate a cheaper tasting wine so think about spending a couple dollars more.

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