All questions

Stuffing! I bought seasoned Pepperidge Farm dry stuffing. I forgot thyme and sage. I do have fresh rosemary, celery onion and mushrooms. What

asked by lisakkb over 2 years ago
4 answers 818 views
5dd58b70-52d5-415a-8478-ba9053b33e62.kenzi
Kenzi Wilbur

Kenzi is the Managing Editor of Food52.

added over 2 years ago

Is your question what to use? I'm not familiar with the packaged kind, but I would use whatever you have to help season it -- but only in the way of herbs and vegetables. I wouldn't add any salt .

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 2 years ago

Thank you very much!

153e100a-284f-4c64-a3cc-72ac1de69d2d.zester_003
pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 2 years ago

Those herbs and aromatics will work just fine. But I actually like to rub the outside of the bird with olive oil and coarse salt. It helps to deliver a nice crispy skin.

516f887e-3787-460a-bf21-d20ef4195109.bigpan
added over 2 years ago

If there is no open grocery store nearby you can probably find a jar of commercial Poultry Seasoning at a 7-11.