All questions

thanks and last question (hopefully). Do I pre-bake my pie crust for pumpkin pie?

asked by @jilladavis almost 3 years ago
3 answers 595 views
39c04017-7e7e-43b2-9344-e529de61a1bd--kandm
Kristy Mucci

Kristy is an expert at making things pretty and a former Associate Editor of Food52.

added almost 3 years ago

It wouldn't hurt. Just keep an eye on it -- you don't want the crust to be overcooked.

E0cc9d5c-6544-49fb-b0e4-5c150d9ac0f7--imag0055
added almost 3 years ago

You don't have to in order to make a tasty pie. There's enough to do today.

E00da069-c181-42ee-bdfc-6088276861d1--jill-weddingheaddancing
added almost 3 years ago

Ugh too late. But you have a good point, thank you!