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I made butter but squash and its good but it's just little extra spicy because of pepper. Is there any way to ta me that hit spicy out of it

asked by Hani over 1 year ago
2 answers 709 views
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Monita

Monita is a Recipe Tester for Food52

added over 1 year ago

Mix in some light brown sugar or maple syrup. Start with a little at a time until you have the right balance

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added over 1 year ago

Thank you monita