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I made butter but squash and its good but it's just little extra spicy because of pepper. Is there any way to ta me that hit spicy out of it

asked by Hani almost 3 years ago
2 answers 771 views

Monita is a Recipe Tester for Food52

added almost 3 years ago

Mix in some light brown sugar or maple syrup. Start with a little at a time until you have the right balance

added almost 3 years ago

Thank you monita