All questions

Can the Roasted Carrot Soup by Reeve

be made in advance and reheated before serving

asked by cbv over 2 years ago
4 answers 1363 views
671b6c39-4898-435f-92c5-89cd9b925088.img_3788
added over 2 years ago

Yes, no problem. You could also freeze it if you wanted to make it more than two or three days in advance.

397bc6d3-46e8-4d02-8a39-ce4a087eb481.2015-0609_amanda-portrait-135
Amanda Hesser

Amanda is a co-founder of Food52.

added over 2 years ago

Absolutely -- I've done this many times.

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 2 years ago

Yes! And I think it tastes even better the next day - the flavors deepen. Sometimes if I do this I add a little lemon juice just to brighten it up.

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 2 years ago

Yes! And I think it tastes even better the next day - the flavors deepen. Sometimes if I do this I add a little lemon juice just to brighten it up.